Back when Noel and I first met, long before The Dirty Dish Club was even a twinkle in our eyes, we spent a romantic night in making tinfoil dinners. We chopped up the veggies, nestled them against patties, and wrapped them snuggly in foil. Our cooking prowess was still in its infancy and our kitchen tools… Read more »
Usually this time of year I’d be brainstorming ways to minimize the use of my stove and oven in my cooking routine, but this last month has been a time of almost constant rain and cool temperatures. While others were proclaiming Memorial Day the beginning of barbecue season, I was simmering a heartwarming soup. This… Read more »
Cinco de Mayo is a big thing at our place. Not because we’re super into Americanized drinking holidays (we don’t even drink), but because I gave birth to someone very special on a Cinco de Mayo. It also doesn’t hurt that we really like Mexican food.*
When we first moved to Colorado I felt like I had to learn how to bake all over again. Even though I’ve lived at high altitude all my life, everything I baked came out maddeningly flatter than usual. I’d also recently joined the club of stay-at-home-motherhood, and with a tiny babe, no friends, and little… Read more »
I can be a little prideful about my cooking, which sometimes leads me to be competitive when there isn’t really even a competition. To kick off Spring Break, our son’s preschool had a teacher appreciation lunch provided by the parents. I was quick to sign-up this time since last time I was late in the… Read more »
Happy pi(e) day! Don’t worry, if you missed digging into a great slice of pie this morning, you can still have an epic pi(e) day celebration when 9:26pm rolls around. That gives you plenty of time to bake and properly chill this pie.
There are all sorts of reasons to imitate restaurant dishes at home such as healthifying it, saving money, or our favorite: avoiding public embarrassment. Even when we treat our little family to a meal at a family friendly, casual restaurant, things often go awry – someone spills their drink, hurts themselves while dancing in close quarters,… Read more »
This is my emergency backup dinner. It’s for those nights when you realize at 6:30pm that your planned dinner for the night was supposed to be in the crockpot hours ago and you need to have the kids to bed on time tonight for everyone’s health and safety. Plan A went out the window along with… Read more »
After the whole Red Velvet Cake debacle, I needed to regroup with a recipe that could reintroduce positive cooking vibes into my kitchen. I went back to the archives and decided to throw two tried and true favorites, Golden Oreos with Raspberry Filling and Regular Oreos, together. Not surprisingly, I ended up with something amazing.
I’m going to be straight with you guys. I have never watched a Super Bowl. Not even for the commercials. Generally, the only reason I even know the Super Bowl is coming up is because the grocery ads take a turn from the Greek yogurts and granola bars that herald in the New Year to… Read more »