Dish Details 5/10/21

Let’s start this meal recap with something good: Pizza

Dish Details 4/23/21

It’s about time I did another meal round-up. Here are some of the things we’ve eaten recently.

Last Week’s Dish Details – 4/8/21

This week we’ve got the whole gamut: traditional Easter dinner complete with ham, veggie burgers, epic s’mores, and a vegan dinner.

Dish Details – Backpacking Trip to Canyonlands

I am so excited that it’s getting warm enough to camp again! Below are the meals we ate for our most recent backpacking trip – a three day, two night affair in Canyonlands.

Dish Details – End of March

We start the next dish details round-up with a meal you’ve already seen here before. (Full disclosure, I am eating a microwaved chimichanga from the freezer section while I type this. Not all our meals are well-rounded or glamorous.)

Dish Details – 3/18/21

Here’s what we ate this week:

Agua Dulce Tea

Back in February of 2020, we went on a spectacular trip to Costa Rica. I’ve thought about that trip a lot over the last year. We’d initially thought about going over our kids’ spring break in late March, but the cheapskates in us decided to just take the kids out of school and go when… Read more »

Last Week’s Dish Details – 3/11/21

It was a celebration week at our house, which meant a greater than normal amount of desserts, so get excited!

Last Week’s Dish Details – 3/4/21

Another week has flown by. Here are some highlights from what we ate this last week. This was one of those weeks where we ditched our plans more than once for takeout or warming something up from the freezer. Some weeks are like that, but even with the upsets we still made some good things…. Read more »

Last Week’s Dish Details – 2/25/21

Welcome to our first ever, “Last Week’s Dish Details!” We aren’t one of those blogs that pumps out posts on a regular basis and we definitely tend to be inspired seasonally. (Can you tell this blog is just a hobby?) We do cook food for ourselves every day though and most of it is pretty… Read more »

Latest
  • Quick Chicken Parm

    Most of you have probably gathered that we like to cook and bake. I honestly could be quite content baking all day long if calories were meaningless and I had both a nanny and a housekeeper. (As well as a big fat bank account to pay said nanny and housekeeper.) But since I live in… Read more »

  • High Altitude Lemon Raspberry Cupcakes

    I’ve been sitting on this recipe for a couple of months now, which is a shame because this recipe is important. It was the recipe that sealed my street cred with the preschool staff. 

  • Camp Kitchen Travel Inspiration

    We just got back from a marvelous two week road trip filled with amazing adventures. We had several delicious camping recipes we tried and want to share, but we were having so much fun we rarely got around to eating before dusk which means we have very few photos of said delicious food. So, until… Read more »

  • Skillet Hobo Dinner

    Back when Noel and I first met, long before The Dirty Dish Club was even a twinkle in our eyes, we spent a romantic night in making tinfoil dinners. We chopped up the veggies, nestled them against patties, and wrapped them snuggly in foil. Our cooking prowess was still in its infancy and our kitchen tools… Read more »

  • Chicken Quinoa Soup

    Usually this time of year I’d be brainstorming ways to minimize the use of my stove and oven in my cooking routine, but this last month has been a time of almost constant rain and cool temperatures. While others were proclaiming Memorial Day the beginning of barbecue season, I was simmering a heartwarming soup. This… Read more »

  • School Birthday Treat

    We are just dipping our toes into the world of school birthday treats and all the rules that affect them and the stress they can cause. Currently our son is in a classroom where one of the kids has a severe nut allergy and all snacks and treats (even the one’s they don’t share) have to… Read more »

  • High Altitude Churro Cupcakes

    Cinco de Mayo is a big thing at our place. Not because we’re super into Americanized drinking holidays (we don’t even drink), but because I gave birth to someone very special on a Cinco de Mayo. It also doesn’t hurt that we really like Mexican food.*

  • A Perfectly Balanced Baby Shower Menu

    I swear there must be something in the water, but there has been a baby boom amongst my friends lately.  With both of my kids solidly out of the baby stage (although our three-year-old all too often acts like one), I’ve really enjoyed my role on the sidelines where I get to cheer friends on,… Read more »

  • Earth Day Goals

    “Wilderness is not a luxury but a necessity of the human spirit, and as vital to our lives as water and good bread. A civilization which destroys what little remains of the wild, the spare, the original, is cutting itself off from its origins and betraying the principle of civilization itself.” – Edward Abbey, Desert Solitaire… Read more »

  • Scavengers

    We have a couple of wild animals living in our house. They leave sticky paw prints, apple cores, and torn wrappers in their wake. They scale the side of the fridge in search of nourishment and are often found cowering in corners hunched over piles of crumbs. Despite the overpowering ravenous hunger these poor creatures… Read more »